ABOUT

If you're in pursuit of distinguished service, top-notch American cuisine and a lesson in history, swing by the 94th Aero Squadron Restaurant.

Tucked away next to the Van Nuys Airport, 94th Aero Squadron is a quiet retreat and a salute to classic Americana in the heart of bustling Southern California. A charming French chateau complete with ivy covered walls, stone paths, plush gardens and a dark but warm, inviting interior adorned with relics, 94th Aero Squadron is a unique, memorable experience for locals and visitors alike.

Open seven days a week, we invite you to take a trip back in history and enjoy good ol’ American cuisine at our casual, family-friendly restaurant and two-story patio. If you wish to celebrate a special event with 94th Aero Squadron, we have three banquet rooms and offer full-service, all-inclusive event planning year-around for small and large events.

Founded by David Tallichet, a veteran bomber pilot from the 100th Bomb Group, our establishment pays homage to the few and the proud who have served our country to ensure that their story lives on in the hearts and minds of generations to come.

Once you're inside, take in the uniforms and wartime artifacts in the lobby and restaurant. Whether you're here to sip on a hand-crafted cocktail on our two-story patio while overlooking the planes taking off into the horizon and touching down onto the adjacent runaway; greet the pilots enjoying Prime Rib and an ice-cold beer at our exclusive Pilot's Table after a long day; listen to the air traffic control communications with our table-side headphones; enjoy live music while dining al fresco; nestle down with friends next to a fire pit over appetizers; take the family out for an all American evening; or celebrate an unforgettable event – you're sure to have an experience that's a departure from all the rest.

 

TEMPLETON LANDING

2 Templeton Terrace
Buffalo, NY 14202
 templetonlanding@srcmail.com

Special Events open year-round!

Restaurant
PH: 716-852-7337

Catering
PH: 716-852-2260

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About Specialty Restaurants Corporation (SRC)

SRC, founded in 1958 by World War II Army Aircorp veteran, David C. Tallichet Jr., has been an industry leader for more than 50 years with a portfolio of 21 award-winning restaurants throughout the United States.

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EGIFT CARD

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RESERVATIONS

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Hours 

  We will be closed for a Private Event on Monday 7/16, Tuesday 7/17, and for Lunch on Wednesday, 7/18.  

Monday – Thursday  11:30am-9:30pm

Friday· 11:30am-10:30pm

Saturday· 11am-10:30pm

Sunday· 11am-9pm

Deck/Bar:

Monday–Thursday  4:00pm - 10:00pm

Friday  4:00pm - 11:30pm

Saturday 11am - 11:30pm

Sunday   11am - 10pm

 Loyalty Club 

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